Taking a break from a masterclass I was conducting in Shantou University, I was taken to this downtown restaurant by Sacha and Cyrille. Excellent food. We were under the impression it was Uighur food, but have since been told that it is the Hui nationality, and the food is "niu ru mian" (spicy beef noodle) of Hui people
http://www.youtube.com/watch?v=rKdDcJOJgNI&hl=en
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